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Biology – General – LS

Biology – Set 8

Dear ! This is Biology – Set 8  Quiz and it contains 100 questions.

Happy Learning!

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1. Which vitamin is necessary for blood clotting?

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2. Water molecules enter plant epidermal cells by

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3. The main result of aerobic respiration is the

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4. What is common in both striated and cardiac cell?

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5. Pollination is best defined as

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6. Which of the following plants produce only seeds but no fruit?

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7. Lungs are covered by

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8. The pollination by snails is called

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9. Which of the following may cause the breakdown of pyruvate into lactic acid in our muscles?

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10. Which vitamin also act as coenzymes?

 

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11. Chiropterophily is the process of pollination by

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12. Flowers in which polllination takes place by insect their pollen grains are ________

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13. An important function of fat in the body is to

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14. The connective tissue that connects a muscle to a bone is

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15. Precentage of CO2 found in exhaled air is

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16. The water readily available to plants for absorption by roots is

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17. Deficiency of which of the following causes non-clotting of blood?

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18. Ornithology is the study of

 

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19. The major constituent of connective tissue is

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20. Xylem tissue is mainly concerned with the

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21. Which one of the following organisms is dependent on saprophytic mode of nutrition?

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22. Excess of fat in the body is stored in

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23. The camel’s hump is composed of a tissue which provides water when oxidized. It is

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24. Root pressure is developed in

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25. Cellular respiration is best associated with the

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26. Which Vitamin is obtained from Sun rays?

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27. Fusion of two gametes is called

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28. The disease Rickets is caused by the deficiency of

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29. In plants and mineral salts from soil to the aerial parts of the plant are conducted through

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30. Study of tissue culture is useful for

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31. Which one among the following Indian scientist proposed a theory for long distance transport of water in plants?

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32. The Mode of nutrition in which particulate food is devoured is

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33. Which among the following is not a connective tissue

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34. Lathyrism is caused by excess consumption of ________

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35. Which of the following statements is not true about metabolism?

 

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36. What is the purpose of the mucus in your nose?

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37. The C shape of the tracheal cartilage is important because

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38. Among the given nutrients, milk is a poor source of

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39. Which one of the following completes the given statement correctly? A seed is a ripened _______

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40. At the time of inspiration the diaphragm

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41. Vitamins are

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42. Gymnosperms are characterized by the

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43. The Vitamin required for the synthesis of nucleic acid is

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44. Movement of cell against concentration gradient is called

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45. When the concentration of water and solutes on either side of the cell membrane is same, the solution is said to be

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46. Which among the following is not a true fruit?

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47. Which of the following is true of osmosis?

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48. Sugar is a component of which of the following?

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49. Who is regarded as father of plant tissue culture?

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50. The pollen grains of Pinus are carried to its female cone through the

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51. The process in which energy stored in carbohydrates is released

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52. Oxygen crosses a plasma membrane by

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53. Accumulation of which one of the following leads to cramp?

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54. Cells with similar markers stick together and function as

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55. Which of the following vitamins acts like hormone?

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56. They are organic compounds consisting of carbon, hydrogen and oxygen present in all living organisms.

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57. What type of tissue is Blood?

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58. The outer membrane that covers the lungs

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59. The molecule that is the main source of ATP synthesis

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60. Which process requires no energy from the cell?

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61. Salts and sugars works to preserve foods by creating a

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62. The layer of cells between endodermis and vascular bundles is called

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63. The food material prepared in the plants is transported to the various organs by which of the following?

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64. The water and mineral salts are transported to the various organs by which of the following?

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65. Alveoli is related to which of the following system of human body?

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66. Which tissue makes the plant hard and stiff?

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67. Which one of the following vitamins is known as the anti sterile factor?

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68. Potato is a

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69. The movement of materials across the cell membrane with the help of biological energy provided by ATP is called

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70. Which nutrient forms most of our body weight?

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71. In a bisexual flower if androecium and gynoecium mature at different time the phenomenon is known as ________

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72. Consider the following plant 1. Guava 2. Mint 3. Sweet potato The roots of which of these plants bear adventitious buds that developed into new individuals under favourable conditions.

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73. Vitamin K is required for

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74. What is the name of a group of similar cells performing a specific function?

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75. Plant tissues are of how many types?

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76. In which body cavities are the lungs located

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77. The process of evaporation occurs from

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78. Vitamin present in guava fruit is

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79. Tissue in which cells have lost the capacity of cell division is

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80. Rate of breathing in a minute by man is

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81. The “eyes” of potato tubers are

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82. What compound directly provides energy for cellular work?

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83. Which of the following is responsible for transport of food and other substances in plants?

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84. Detail study of internal organs at level of tissue with the help of microscope is called

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85. A seed is ripened ________

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86. Which of the following vitamins are water soluble?

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87. The main protein found in milk is ________

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88. Self pollination will lead to

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89. In plants, which of the following cells are used to store surplus food?

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90. Which process requires cellular energy?

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91. Smooth muscles are likely to be found in

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92. What process accounts for species diversity?

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93. The energy released by 1 gram of glucose is

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94. Most of the enzymes are

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95. Muscles get tired when there is shortfall of ________ .

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96. Organisms need nutrients in order to

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97. Which of these is unique to flowering plants?

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98. Slow oxidative muscle fibers are best suited for

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99. The transport of organic substances in plants is through

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100. Amoeba is ________ in nutrition

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